> Training > Training Calendar Registrations > Working with Children with Special Diets, Food Allergies, and Specialized Feeding Issues - WEBINAR
Working with Children with Special Diets, Food Allergies, and Specialized Feeding Issues - WEBINAR
April 3rd, 2017, including 4/10/17.
6:30 PM to 8:30 PM
CEU Trainings
Sue Hamlett (SHamlett@valleyopp.com)
Please contact PET to be added to the Waitlist
413-736-3900 or petinfo@valleyopp.com

Food allergies affect 1 in 13 children in the United States, with young children being affected the most. Food allergies, food sensitivities and other feeding issues are an increasing concern for early education and care programs. Participants will be introduced to the health and safety needs of children with special dietary needs and ways to support these children and collaborate with families and health professionals. Participants will begin to develop their own individual health care plan for children with special diets, allergies, and specialized feeding issues in their program. This class will be taught in a webinar format, in two 2-hour live webinars with required homework assignments.

Presented by: Linda Schumacher
Cost: $25.00
Dates: April 3 & 10, 2017
Time: 6:30 P.M. - 8:30 P.M.
Prerequisites: None
Audience: GCC, FCC & OST
Credits: .5 CEU. 5 EEC training hours
QRIS Alignment: Safe, Healthy, Indoor and Outdoor Environments
Core Competency: 1. Understanding Growth and Development of Children and Youth
Category of Study: 6. Children with Special Needs, Birth – 16 Years & 8. Health and Safety in Early Childhood

download: WEBINAR_4-03-17_Special_Diets_Flyer.docx
download: WEBINAR_4-03-17_Special_Diets_Flyer.pdf

Registration Quantity

Registrant One

In order to register you must supply a PQ Registry #. If you do not have one, please register for one on the EEC Website.

Date of training: April 3

Main Contact Information

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This training is supported with funding from the Educator and Provider Support (EPS) grant, Department of Early Education and Care.